Whether you’re new to the area, just visiting, or even looking for new options for dinner out, you have several places to consider near Lenoir City. Invite your friends and family, or just that special someone, to join you for an unforgettable dining experience. Here are two of our favorites for fine dining near Lenoir City.
Note: Due to the ongoing coronavirus pandemic, please verify hours of operations by contacting the businesses directly.
Longhorn Steakhouse
For the best steaks in the area, check out Longhorn Steakhouse in nearby Farragut. Their steaks are seasoned with their secret spice blend before being perfectly grilled. Meals come with freshly baked bread, hand-chopped salads, and several choices of side dishes. They offer an extensive lunch menu from 11 a.m. to 3 p.m. and a dinner menu from 3:10 p.m. to 9 p.m. Monday through Saturday. Plus, Longhorn offers the dinner menu from 11 a.m. to 9 p.m. on Sundays and for curbside and online pickup until 9:50 p.m. nightly.
Start your meal off with Wild-West Shrimp, which is white cheddar stuffed mushrooms, or Firecracker Chicken Wraps. Follow that up with a rib-eye, sirloin, New York strip, T-bone, or even a porterhouse grilled to order. They also offer parmesan crusted chicken, salmon, pork chops, and shrimp, plus a burger or rib-eye sandwich. You can choose from side dishes, including Brussels sprouts, baked potato, fries, rice pilaf, and asparagus. Longhorn has so many different options that your entire table is sure to put together the perfect meal for any occasion. Find it at 11644 Parkside Drive.
Water Into Wine
Located in nearby Knoxville is another excellent choice for fine dining: Water into Wine. Begin with one of their many delicious appetizers, including spinach artichoke dip, brulėed brie with toasted crostinis, or a charcuterie board. There are small plate options for those with a lighter appetite, as well. The Italian flat has marinara, Genoa salami, Italian cheeses, and basil in a baked flatbread. Or try the mini crab bites with their signature lump blue crab salad recipe served on a sweet sriracha glaze. Another favorite is the sesame encrusted ahi tuna, hand-seared with Asian slaw and sweet sriracha.
For those who need a little more, there’s a wide variety of plate options available. Water into Wine offers a lasagna, either traditional beef rolled or vegetarian rolled. Their winter salmon is oven-baked and served with Asian slaw, bourbon sriracha, a starch, and a vegetable. Don’t forget to save room for dessert. They offer a beautiful chocolate board and a wine float for an adult indulgence. Wine into Water also has a brief lunch menu that includes soup, salad, flatbread, meatball sub, BBQ pork nachos, and cheeseboard. Any of their menu items pair nicely with their large selection of wines.
Water into Wine is located at 60 N. Campbell Station Road. It’s open from 3 p.m. to 11 p.m. on Monday and 11 a.m. to 10 p.m. Tuesday through Saturday, and it’s closed on Sunday. Their menu does vary with the season, and the items listed are from their winter menu.
Grab your friends, family, or significant others and get dressed up to enjoy a fine dining experience at either of these beautiful locations. Both are perfect for any special occasion or night off from cooking.
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